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My Life in Recipes with Joan Nathan

, AU Museum at the Katzen Arts Center

Updated 9/20

In her most personal book yet, Joan
Nathan, the best-selling and award-winning
authority on global Jewish cuisine, tells her
personal journey through recipes from
family history to the discovery of food from
all over the world. In conversation with CIS
Director Michael Brenner, Joan Nathan will
reveal a treasury of recipes and stories. Co-sponsored by the Meltzer Schwartzberg Center for Israel Studies and Jewish Studies Program.
Type:
Special Guests and VIP Speakers
Host:
Center for Israel Studies
RSVP
Contact:
Laura Cutler

cutler@american.edu

3019807182

Event Website:
/cas/israelstudies/

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